All of these pieces can be mixed and matched pretty easily, but here are a few ideas to get you started.
And as promised, my family's famous ginger snap recipe (our family dog's absolute favorite cookie).
Ingredients:
3 cups flour
3 tsp baking soda
3 tsp ground ginger
1/2 tsp cinnamon
1 cup butter
1 cup sugar
1 egg
1/2 cup molasses
Directions:
1. Preheat oven to 350 degrees
2. Stir flour, soda, ginger, and cinnamon together in a bowl.
3. Cream butter, add sugar, molasses, and egg.
4. Add dry ingredients from step 1 to mix in step 2.
5. Roll dough into balls then roll around dough in a bowl of sugar.
6. Bake on ungreased cookie sheet for 10-12 mins (or until a little crackly on top).
7. Don't eat the entire tray in one sitting, which is what my dog did on numerous occasions.
Listening To: Christmas music
Excited To: Eat dinner and not have class this week
Not Excited To: Take my finals
Days Until Christmas: 16!
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